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31. Cooking up charity cash at l'ortolan

Get Bracknell, Friday 18 June 2010

If only Robbie the Robot with his four arms could have been brought to L’ortolan restaurant for the day, pin boning a piece of fish would have been easy.

32. food monthly - Chips fit for a prince

Get Bracknell, Thursday 01 July 2010
Hilary Scott went on a mission to get hold of the recipe for Great British Menu winner Tom Kerridge’s delicious duck fat chips

33. Seasonal treats from Adam Simmonds

Get Bracknell, Wednesday 01 December 2010

Adam Simmonds of Danesfield House has been tipped as the new Jamie.

34. City Woman: Just Gelish..ious

Get Bracknell, Tuesday 07 December 2010
Before we start let me tell you I’m not high maintenance. I try to be, but a lifetime of slovenly habits are hard to break.

35. Food Review: Yo! Sushi, Reading

Get Bracknell, Friday 10 December 2010

I love Yo! Sushi – it’s fast food but from a different planet than most others.

36. Travel: Christmas magic in Salzburg

Get Bracknell, Tuesday 14 December 2010

Hilary Scott rediscovers Christmas’s magic in the Austrian city of Salzburg

37. Brighton's boutique retreat 'is mine'

Get Bracknell, Wednesday 14 April 2010
Brighton has it all, culture, shopping, good food and the sea. Just remember to keep out of HILARY SCOTT’s lane

38. Jamie’s Italian, The Oracle Riverside

Get Bracknell, Friday 23 April 2010

Love him or hate him, you can’t ignore him – especially now he’s taken over that big round Chili’s down our Oracle.

39. Food festival to serve up top amateur cooks

Get Bracknell, Monday 19 April 2010

Green peppers and red tomatoes at the ready – if you fancy yourself as a bit of a tasty amateur chef here’s the competition for you.

40. Recipes from The Chef at the Carnarvon

Get Bracknell, Wednesday 31 March 2010

The chef at The Carnarvon, Justin Brown, 25, has just scooped the title in the pie category in the Great British Pub Awards 2010, the national competition for pub chefs.

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