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1. Mackerel means health!

Get Bracknell, Monday 23 June 2008

A buzzing restaurant in Caversham is dishing up British – and often local – food with a twist.

2. Basil – for taste of the Mediterranean

Get Bracknell, Monday 23 June 2008

The weighty novels of the 19th Century occasionally refer to basil as flourishing when grown in dead men’s brains.

3. Antony Worrall Thompson: Quesadillas

Get Bracknell, Monday 23 June 2008

Renowned chef and restaurateur Antony Worrall Thompson offers delicious recipes to tempt children to after-school suppers. He believes everyone should be at family meals.

4. Supreme Sardines

Get Bracknell, Monday 23 June 2008

There was a time in this food-phobic nation of ours when the only sardines to be had were released from a tin with a special key.

5. Spread the word

Get Bracknell, Thursday 19 June 2008

You cannot beat home-made jam – or can you?

6. From roulade to roulette...

Get Bracknell, Friday 13 June 2008

Diners at a Reading casino can safely bet that eating there will be a real winner thanks to a new menu created by top chef Jean-Christophe Novelli.

7. White's wine

Get Bracknell, Thursday 12 June 2008

South America’s appeal keeps growing in the world of wine.

8. Disco time means it's party time

Get Bracknell, Wednesday 11 June 2008

A female-led party operation could be the answer to many busy parents’ prayers wanting to give their youngsters a day to remember.

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