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31. The world and its food comes to town
Get Bracknell, Thursday 14 October 2010The tastes, smells and fashions of Europe came to Bracknell last week when a continental market came to town.
32. Paul Clerehugh ‘had to be first food hero’
Get Bracknell, Wednesday 13 October 2010Top celebrity chef Paul Clerehugh is enjoying the sweet taste of success after being named the town’s first Reading Food Hero.
33. Join fungi foray
Get Bracknell, Monday 11 October 2010Fungi fans can learn about delicious and deadly types of mushrooms at an event in Sandhurst on Thursday.
34. Raise your glasses to the best at Ascot Food Festival
Get Bracknell, Friday 08 October 2010Foodies and fans of the fillies can combine their two favourite pursuits this weekend as the annual Food Festival comes to Ascot Racecourse.
35. Local ale and cheese tasting at Waitrose
Get Bracknell, Friday 08 October 2010Shoppers can taste a range of local ales and cheese in Sandhurst today.
36. food monthly's Five beers to cook with
Get Bracknell, Thursday 07 October 2010Despite coming from a family of teetotallers, John Howarth soon developed a love of beer and found it be a remarkably versatile cooking ingredient
37. A fishy tale about skate
Get Bracknell, Thursday 07 October 2010Paul Clerehugh shines a ray of light on the skate, a fish which has been fished to dangerously low levels.
38. Are you up for the big chip challenge?
Get Bracknell, Wednesday 06 October 2010Chips – everybody loves them, but of late chefs have been trying to elevate them above the status of the humble pomme frite.
39. New local beer launched tonight
Get Bracknell, Wednesday 06 October 2010A new local beer is being launched at a Meet the Brewer night at a Tilehurst pub tonight.
40. Last of the summer berries...
Get Bracknell, Tuesday 05 October 2010Loic Gautier of Mya Lacarte shows you how to use up the last of the summer berries – or the glut in your freezer – to make a very sweet treat
