Don't miss food monthly Christmas special
November 30, 2011
Don't miss your copy of this month's festive food monthly free inside today's Reading Post.
We're talking turkey with local producers Copas and quail with Antony Worrall Thompson.
We test the best mince pies available in Reading and come up with aninteresting star buy.
And we've got an alternative take on Christmas dinner with Dan Smith, the new executive chef at Hilton Reading.