The Dopson Butcher's team: Archie Ford, Nigel Dopson, Gareth Dopson, Catherine Dopson, Matt Baines and Joe Ducker
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A feast of local produce at Dopson Butcher's
September 20, 2011
A food festival showcasing the best of quality, local products was a success despite torrential rain.
Customers battled through a downpour on Sunday, September 4, to Dopson Butchers to taste bread, cheese, honey and sausages and burgers at its Crowthorne shop.
Catherine Dopson said: “We were very well supported despite the terrible weather.
“Water was running through the car park and we were lucky anybody came at all.”
The festival also included a demonstration by Laura Warner of zumba and of bokwa, a dance fitness craze new to the UK.
Dopson’s sources its meat locally where possible and will be taking orders for Christmas soon.
Catherine added: “Our three criteria for our products are source, quality and price. We will be taking orders for turkeys at the end of next month and they are very local as they come from Finchampstead.”
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